botanical harvest

Avion Premium Tea Masala - The Art of theSlow Steep.

Premium tea masala crafted with real, sun-dried spices. Experience the deep, warming flavors of authentic cardamom, ginger, and clove to elevate your daily chai.

Warm Steaming Masala Chai Close-up
Avion Tea Masala Cylinder flat lay mockup
botanical secret

Hand-made Tea Masala
with Real Spices.

We blend our spices using time-honored family recipes. By sourcing fresh ginger, green cardamom, and raw cloves directly from single-estate farms in Kerala, we ensure every pinch of our tea masala releases a vibrant, authentic aroma in your chai.

"We use only the best natural ingredients to make every cup of masala chai feel special."

— Avion Blending philosophy

See how we make itarrow_forward

The Spicing Ritual

Preparing spiced chai is a pause, a momentary return to nature. Follow this simple guide to capture the full oils and aroma of our tea masala.

01

Boil Together

Boil water and milk together in a pan with your tea leaves.

02

Add Tea Masala

Add 1/2 teaspoon of Avion Tea Masala directly to the boiling mixture. Let it simmer so the cardamom and ginger fully infuse into the milk.

03

Strain & Enjoy

Strain directly into your cup, sweeten to taste, and enjoy the rich, aromatic froth.

spa
"A great day starts with the aroma of fresh tea masala in your kitchen."

— THE AVION PROMISE

The Process

Crafting the Perfect Cup

Sourced with Intention
Step 01

Sourced with Intention

Artisanal Blending

Artisanal Blending

eco

100% Natural Spices

Zero Artificial Additives, No Preservatives Added.